Because
our fruit is technically part of the family, we handle it like
one of our own.
This means that every item is selected and packed with the greatest
care. We take time picking and packing so that the condition of
the fruit when it gets to you is the same as it was when the fruit
was still on the tree.
Just like you picked it yourself.
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Surface
area of Suncape Packhouse House:
9 710 sqm (including cold rooms of 710 sqm)
Production Capacity of the Suncape Packhouse (Kirkwood):
20 tons per hour
Volume and Capacity of the Packhouse in Constantia
(Letsitele):
8,75 tons per hour |